cafe ADAM

Welcome...

Cafe Adam has quickly become a sanctuary for quality food and drink.  Coupled with excellent service, a reservation at cafeADAM is sure to be memorable.  Located in the unofficial heart of the Berkshires, Great Barrington-Massachusetts.  Locally owned the cafe opened in the summer of 2006.  Chef /Owner Adam Zieminski has created a welcoming space to present original cuisine.   

Gourmet Lives Here

 Diners will be plesed to find a varied dinner menu featuring local produce and both classical and modern cooking techniques.  Dishes such as hand-rolled fettucine, braised meats, bouillabaisse, and roasted chicken.   A nightly fish is offered.  Everchanging selections like Bluefin tuna, Bay of Fundy Halibut, Norweigian Cod depending on the night you never know what you will find coming out of cafeADAM's kitchens.  Let your dining experience be punctuated by one of the hosemade desserts made by their pastry chef.  Traditional creme brulee, chocolate molten cake, profiteroles, ice creams, local peach and rhubarb cobbler and exotic sorbets are all available.

The Cellar

 Matched by an articulate wine list offering selections from around the globe.  Whether you are after a 1er Cru or a decent Vin Table you will find it at cafeADAM.  The list is heavily rooted in France offering choices from Cote D'Or, Bordeaux, Beaujolais, Cahors, Provence the Loire, Champagne, Jura, Gigondas, Pays de Vin, and the Rhone.  Also a nice Italian selection featuring Bardolino, Teroldego,  Barbera and Brunello.  You will also find bottles from Germany, Hungary, Austria, California, Oregon and South Africa. 

Beer drinkers fear not the cafe also cellars an eclectic collection of stouts, ales, and lagers from all over the world.  Many of them offered in the full bottle size as you would expect in Europe.  The full bar is also available boasting the best Bloody Mary and many seletions of apperitifs, cocktails, and cordials.   

The Lunch 

Lunch and brunch, being offered for most of the day, is on the more casual side.  Souffle omelets, croissant french toast, english breakfast, and smoked salmon dishes are available for brunch.  Panino, burgers, tartines,  and grilled pizzas make up the lunch menu.  Little bites are also available in fried chick peas and cheese plates.   An outside deck offers guests a chance to catch some sun in the summer and dogs are welcome.

the hours

lunch...  

Wednesday-Monday

11-3pm 

Sunday Brunch 10-3pm

2009  

summer

DINNER

BRASSERIE MENU

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FETTUCINI BOLOGNESE 17

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HOUSE OYSTERS 2.25/pc 

L'ESCARGOTS  7

MUSSELS MARINIERS 11

PLATE FROMAGE EURO 10

TARTAR SASHIMI 12 

BRULEED OYSTERS 10 

HOUSE SMOKED SALMON 12

LOCAL ASPARAGAS & BLEU SALAD 10 

ARTICHOKE CAESAR 10 

CECI FRITO 5

SPANISH ONION 6

DESSERT

PROFITEROLES CLASSIQUE 9

CHOCOLATE MOLTEN 9

FRENCH LEMON TART 8

CREME BRULEE 7

SUMMER COBBLER 7

SORBET CIAO BELLA 8

GELATO CIAO BELLA 8

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 LUNCH+BRUNCH

OMELETS 10 

STEAK FRITES 15-19-25 

AVOCADO TOAST 12

PARMA PROSCIUTTO PANINO 14

GRILLED PIZZAS 15

SOFT SHELL CRAB BLT 16 

BLACK ANGUS BURGER 13

CROQUE MONSEIGNEUR 11 

"OLD FASHIONED" BREAKFAST 9

CLASSIC CAESAR 10 

SMOKED SALMON PLATE 12

Outdoor Dining